Restaurant Review: Solas, Unit 1, Strand St, Dingle

So how much do I love Dingle? Enough to pass up a week-long tour of Rioja so I could spend three days there helping to judge products at the Blás na hÉireann awards and to attend the Dingle Food Festival.

Restaurant Review: Solas, Unit 1, Strand St, Dingle
Sat, 20 Oct, 2018 - 01:00

By Leslie Williams

So how much do I love Dingle? Enough to pass up a week-long tour of Rioja so I could spend three days there helping to judge products at the Blás na hÉireann awards and to attend the Dingle Food Festival.

Already a subscriber? Sign in

You have reached your article limit.

Unlimited access. Half the price.

Annual €130 €65

Best value

Monthly €12€6 / month

Benefit image

Introductory offer. Annual billed once for first year. Monthly (discount first 3 months) billed monthly, then €12/month. Ts&Cs apply.

More in this section

Simon Zebo: 'Finding myself part of another team is the dream scenario' Simon Zebo: 'Finding myself part of another team is the dream scenario'
Blas na hÉireann Food Awards for long-running enterprises and new businesses Blas na hÉireann Food Awards for long-running enterprises and new businesses
Izz Café, Cush, and Sea Church among winners at Georgina Campbell food awards Izz Café, Cush, and Sea Church among winners at Georgina Campbell food awards
CourtsFood & DrinkFoodPlace: SOLASPlace: Strand StPlace: DinglePlace: RiojaPlace: Co DownPlace: WaterfordPlace: SpainPlace: LondonPlace: CastlegregoryPlace: DublinPlace: IrelandPerson: Leslie WilliamsPerson: Mark MurphyPerson: Nicky FoleyPerson: FoleyPerson: Richard CorriganEvent: Blas na hÉireann AwardsEvent: Dingle Food FestivalEvent: Food FestivalOrganisation: Millbay OystersOrganisation: Little Cheese ShopOrganisation: SOLASOrganisation: Tudanca
<p>Dan Guerin at Cush Midleton in February. Mr Guerin has now left the restaurant and said he will be spending time with his young family before deciding upon his next move. Photo: Darragh Kane</p>

One of Ireland's top chefs leaves Cork restaurant after only eight months

READ NOW

ieFood

Newsletter

Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Latest

Darina Allen
Darina Allen

Serving up top food every Saturday

Lifestyle

Newsletter

The best food, health, entertainment and lifestyle content from the Irish Examiner, direct to your inbox.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited