A focus on Austrian wines with Leslie Williams

This week a focus on Austria, one of the most consistent wine producing countries on the planet — I’d even go so far as to say that I have yet to taste a wine from Austria that I didn’t like.

A focus on Austrian wines with Leslie Williams

This week a focus on Austria, one of the most consistent wine producing countries on the planet — I’d even go so far as to say that I have yet to taste a wine from Austria that I didn’t like.

Austria’s vineyards are on a latitude between Burgundy and Champagne but are significantly further inland with elements of both a damp Atlantic climate and a continental climate providing warm summer and autumn days and cool nights which ensures freshness — Austria doesn’t do flabby.

You have reached your article limit. Already a subscriber? Sign in

185 years of the Irish Examiner

185th
Anniversary Offer

Six months of digital access for €18.50

No obligation. Ts&Cs apply.

More in this section

ieFood

Newsletter

Sign up for our weekly journey into the best of Ireland’s food scene with recipes, reviews and stories from our award‑winning food writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited