4 sherry recipes for special occasions

* Chicken stew with sherry and tomato

4 sherry recipes for special occasions

I am hazarding a guess that there is an illicit bottle of sherry standing in a cupboard in many Irish households, left there from a Christmas long past or a gift that was not quite appreciated.

The old-fashioned reputation of sherry as “Granny’s tipple” is being erased and replaced with images of sleek restaurant interiors and serving bowls of smoked almonds and green olives.

You have reached your article limit. Already a subscriber? Sign in

185 years of the Irish Examiner

185th
Anniversary Offer

Six months of digital access for €18.50

No obligation. Ts&Cs apply.

More in this section

ieFood

Newsletter

Sign up for our weekly journey into the best of Ireland’s food scene with recipes, reviews and stories from our award‑winning food writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited