The Menu: Slow Food West Cork 'Pick and Plant' event
a most glorious part of the world on the fringes of The Menu’s vast West Cork estate, with a wild garlic forage along the coast and shoreline as Nick himself imparts the gospel of permaculture to be followed by a wild garlic pesto demo from Frank Krawczyk.
(Call Frank on 086 840 4623 for further information.)
