Restaurant review: Bad Boys BBQ and The White Rabbit Bar & BBQ, Cork
By the time I reached an age that permitted unsupervised roaming, the once-thriving, formerly handsome thoroughfare of MacCurtain Street was on its uppers.
The recessions of the 70s and 80s seemed to reserve an especial spite for the street most redolent of Cork’s colonial past, its Empire-era, Victorian architecture marking it out from other provincial Irish towns.
