Tasty recipes from Michelin-starred chef JP McMahon
He is culinary director of the EatGalway Restaurant Group, made up of Aniar, Cava Boedga, and Eat Gastropub, plus he runs the Aniar Boutique Cookery School.
He is totally committed to local producers and engages directly with small farmers. He is also the founding chair and director of the Galway Food Festival and is an ambassador for Irish food.
