They dreamed of setting up a small food-business ... and then did it!

Colette Sheridan talks to enterpreneurs who took the plunge and put their own smoked foods, ice cream, and kitchen rentals on the market.

DO you dream of setting up a small food-business, of bringing your skills in the kitchen to homes all over the country?

Despite the economic downturn, the number of food businesses established in Ireland over the last five years has increased 5%, says the Food Safety Authority of Ireland (FSAI).