Blind tasting will leave you Sásta

The Menu’s little heart pitter-pattered at a most accelerated rate upon hearing of some seemingly saucy antics afoot involving blindfolds and food in Cork’s Fenn’s Quay restaurant. But organisers Bia Sásta have assured us the Blind Tasting (Apr 17) is all above board, an epicurean rather than erotic experience with blindfolded guests served a tasting menu, each course introduced after consumption, all for €30 per head (including glass of wine and tea and coffee).

Free-to-join Bia Sásta promotes food events in Cork, dedicated to bringing consumers and food producers together with farm walks, producer tours, foraging classes and a bread-making class beginning on Apr 19. Email [e-mail] for bookings and details on all events. (biasasta.blogspot.com/?m=1)