Recipe for Homemade Sausages with Bramley Apple Sauce

Makes 16 approx. - Serve 8.

Recipe for Homemade Sausages with Bramley Apple Sauce

1 lb (450g) good fat streaky pork

2-4 tsp mixed fresh herbs, eg. parsley, thyme, chives, marjoram and rosemary or sage

Already a subscriber? Sign in

You have reached your article limit.

Subscribe to access all of the Irish Examiner.

Annual €130 €80

Best value

Monthly €12€6 / month

More in this section

ieFood

Newsletter

Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited