Darina Allen: Three recipes for an Indian-inspired brunch
Darina Allen: "A bowl of homemade buffalo curd (natural yogurt) with a drizzle of wild honey plus the suggestion of a crunchy homemade muesli made with puffed and flaked rice to scatter over the yogurt with sliced locally grown bananas."
For me, when I'm on holiday, one of the greatest luxuries is to be able to sit and relax and not to have to rush after breakfast. I’m back in Ahilya Fort located in Indore, India
Breakfast is outdoors on the Mandap, the upper terrace overlooking the sacred Narmada River, next to the 'Pug Hotel' where four chubby pugs soak up adoration from the passing guests.

