PGI application process begins for Certified Irish Angus Beef
‘Certified Irish Angus Beef’ is the name given to meat derived from certified Angus/Angus cross cattle. Picture: Certified Irish Angus Producer Group
The application process for a Protected Geographical Indication (PGI) for ‘Certified Irish Angus Beef’ has been launched.
The Department of Agriculture has launched a national opposition procedure on the application to register the product as a PGI.
