Showcase for best Irish produce at the prestigious Breeders’ Cup

Ray Ryan anticipates a warm US welcome for all things Irish at the Breeders’ Cup, which takes place in Los Angeles later this week.

Quality beef produced from cattle fed on the best grass in Europe and thoroughbred horses bred on limestone soil in a temperate climate are two of Ireland’s globally recognised treasures.

It is not surprising, therefore, that they should come together at the prestigious Breeders’ Cup, which takes place in Los Angeles later this week.