Bord Bia plan for exporters to UK

Market development, diversification, managing volatility and regular information updates will help Irish food and drink exporters manage Brexit- related impacts, Bord Bia has stated.

The agri-food marketing body is hosting a Brexit briefing for Irish food, drink and horticultural suppliers on July 6 in Thomas Prior Hall, Clayton Hotel Ballsbridge (formerly Bewleys Hotel), Dublin.

Speakers from the Department of Agriculture, Food and the Marine, AIB, IGD and food industry leaders will discuss ‘Implications of the UK withdrawal from the EU’.