Top dairy farmers get their rewards
The competition rewards the country's top dairy farmers who produce milk with the highest protein content and with a firm eye to cost efficiency.
The Shannons have beaten the Teagasc protein target of 3.5%, with their milk reaching a remarkable 3.6% in 2001 and targeted to reach 3.7% over the next two years. This compares with an average milk protein nationally of 3.28%.