Teagasc to offer research access to small food producers

SMALL food businesses are about to gain unprecedented access to industry -related scientific research, thanks to a targeted new outreach programme from Teagasc.

Teagasc’s Food Industry Development team is encouraging bakeries, cottage cheese producers and other small food enterprises to avail of the same research supports as giant food corporations like Diageo and Glanbia.

For small producers looking to increase sales or launch new food products, this is a hugely significant initiative.