Obesity research shows three critical childhood periods
Being born either too big or too small and the early appearance of puppy fat and tubbiness in teenagehood seem to be emerging as important factors influencing how much of a struggle with weight people have as adults, according to experts gathered this week at Europe’s annual conference on obesity research.
Identifying these critical periods, they say, could help public health experts determine where best to intervene.
Many scientists believe that what happens around the time of birth is a particularly important time and that the evidence for this is especially robust. Studies have shown that babies who are born large are more likely to end up fat as adults. However, being born very small also seems to increase the risk of obesity in adulthood, especially if such infants are then fed intensively to allow rapid growth so that they catch up with their peers. “There are data from several different countries, including Israel, America, Europe and Southeast Asia showing a U-shaped curve,” said Tim Lobstein, a childhood obesity specialist at the International Obesity Task Force.
“The lower end of it seems to be a thrifty situation where if you have a malnourished mother, the foetus will trigger the genes that conserve as much as possible. It will ... be triggering a laying down of any surplus energy as fat rapidly,” Mr Lobstein said.
“Babies that weigh less than 2.5 kilograms, or 5.5lbs, would be considered small,” he said. “The optimum is to try and have a baby around the 6lbs or 7lbs mark.”
While the small baby problem is mostly one of the developing world, the major issue in wealthier countries is babies being born too big, experts say.
But convincing many parents, and even nurses, to move away from aiming for a big baby is likely to be a challenge, experts predict.
The next stage that may be important is the pre-school period, research suggests. Several studies indicate that children who gain weight before gaining height between toddlerhood and school age seem to have a higher chance of being fat adults.
Rapid weight gain due to overfeeding in the first year of life may be particularly risky for later obesity, experts say.
Major studies over the last few years indicate that about one-in-three children who are fat in early childhood end up as fat adults. Children that get fat before the age of eight tend to end more severely obese as adults than those who gain their weight afterward.
But being fat in the teenage years seems to be even more predictive of later risk of obesity, research indicates.





