In at the deep end, but Aiteen looks tasty

I HOPE I’ll be asked to say cheese after the first race at Chepstow today.

In at the deep end, but Aiteen looks tasty

Let me explain. I ride a horse called Aiteen Thirtythree for Paul Nicholls and Paul Barber and what has that got to do with cheese you might well ask?

Well, Mr Barber has a factory which produces cheese. The name of his cheddar is Aiteen Thirtythree.

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