Scoop up an ice cream parlour, café/deli and artisan food store for €450,000 in lovely Ballycotton 

Overhead accommodation in The Trawl Door generates €28,000 in AirBnB yearly income 

The Trawl Door, Ballycotton

THE Trawl Door, the kind of enterprise every upstanding coastal village should have, has been placed on the market for €450,000, after its owners, Joan and Seán Paul, decided to permanently retire their ice cream scoops.

The 1700 sq ft premises, with a quaint and colourful shopfront and a thriving AirBnB overhead, started out as two residential houses in the late 1800s, but has long been a commercial premises.