'Our diet is the issue'; Expert calls for no-fry zones and tough laws to tackle obesity
Public health expert, Dr Margaret Steele, called for more focus on prevention rather than targeting individuals for their own weight. Picture: Cian O'Regan
Obesity should be tackled with social change including no-fry zones and legislation around ingredients in food, a University College Cork expert has said.
Public health researcher, Dr Margaret Steele, claims the food environment can make it extremely challenging for people to eat well.
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