'Our diet is the issue'; Expert calls for no-fry zones and tough laws to tackle obesity

Public health expert, Dr Margaret Steele, called for more focus on prevention rather than targeting individuals for their own weight. Picture: Cian O'Regan

Public health expert, Dr Margaret Steele, called for more focus on prevention rather than targeting individuals for their own weight. Picture: Cian O'Regan

Obesity should be tackled with social change including no-fry zones and legislation around ingredients in food, a University College Cork expert has said.

Public health researcher, Dr Margaret Steele, claims the food environment can make it extremely challenging for people to eat well.

You have reached your article limit. Already a subscriber? Sign in

Unlimited access starts here.

Try from only €0.25 a day.

Cancel anytime

More in this section

Lunchtime News

Newsletter

Get a lunch briefing straight to your inbox at noon daily. Also be the first to know with our occasional Breaking News emails.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited