Fortify foods to cut defects, Govt urged

A leading health specialist has called on the Government to fortify foods with folic acid.

Fortify foods to cut defects, Govt urged

A leading health specialist has called on the Government to fortify foods with folic acid.

The Master of the Coombe Women's Hospital said it would help to reduce the number of babies born with Spina Bifida and other neural tube defects, which affects 1 or 2 in every thousand births.

You have reached your article limit. Already a subscriber? Sign in

Unlimited access starts here.

Try from only €0.25 a day.

Cancel anytime

More in this section

Lunchtime News

Newsletter

Get a lunch briefing straight to your inbox at noon daily. Also be the first to know with our occasional Breaking News emails.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited