‘Incredible chef’ Paolo Tullio dies at 65

Paolo Tullio, one of the country’s best-known food and wine critics, has died after suffering ill health for a number of months following an illness of a number of months.

The 65-year-old was a Michelin star-winning chef and an Irish Independent restaurant reviewer.

He came to Ireland in 1968 to study at Trinity College and worked as a clinical psychologist and an interpreter before purchasing his first restaurant in 1977.