Blood sweat and cake tiers — Tracy crowned Irish ‘Bake Off’ champ
After eight weeks of blood, sweat and cake-tiers, the Killarney native beat the competition from fellow finalists, Ali Mitter and Shane Murray.
Her technical bake, ‘A Tower of Rainbow Macaroons’ and her final show-stopper challenge, ‘Afternoon Tea’ impressed both judges, executive pastry chef at the Merrion Hotel, Paul Kelly and food writer and forager, Biddy White Lennon.
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