Rodent droppings in food among 10,000 complaints
The authority fielded almost 10,000 queries on food safety. Almost 30% were from people reporting low hygiene standards, unfit food, suspected food poisoning and inaccurate labelling.
Complaints on poor hygiene often concerned staff not washing their hands, touching their face and then handling food and handling raw and cooked food with the same kitchen utensils.
Lunchtime News
Newsletter
Get a lunch briefing straight to your inbox at noon daily. Also be the first to know with our occasional Breaking News emails.



