Person: George Monbiot

A COMPREHENSIVE SERIES OF ARTICLES ON THIS TOPIC

<p>The new products — plant-based, microbial and cell-cultured meat and dairy — are not aimed at vegans, but at the far greater number who like the taste and texture of animals.</p>

comment-analysis

‘Let them eat lentils’ won’t save us from animal farming — we must embrace meat substitutes

Our insatiable appetite for meat is laying waste to the planet. But the alternative is looking (and tasting) better by the day

golf

Opening the door to sustainable golf

columnists

Living the good life on a hillside in Portugal

Trade deals behind closed doors are a threat to our democracy

Why are 300 cheap Christmas presents worse than one very expensive one?

Re-wilding the wilderness

Bono’s either making hits or taking hits ...

OH, to have been a fly on the wall in Finnegan’s bar.

Sat, 22 Jun, 2013

How the world will look in 2025

China will become our global powerhouse, the world’s population will hit 8bn, and we’ll have grown used to biblical floods. Richard Fitzpatrick finds out how Earth will look in 12 years.

Thu, 03 Jan, 2013

We need to put Climate Bill back on agenda before it’s too late

WHERE’S the Climate Bill, Minister Hogan?

Thu, 13 Dec, 2012

Planet ‘must race to prevent 2C global temperature rise’

THE planet faces irreversible climate change if drastic action is not taken to prevent an increase in temperature of 2C.

Thu, 11 Jan, 2007

Ireland on course for ‘dangerous’ climate change

IRELAND faces increasingly destructive flooding and summer droughts as a result of global warming, according to a new report.

Mon, 02 Oct, 2006