THE performance of some of our food companies stands out in sharp contrast to the goings on at the banks at the moment.

TED BOERSMA joined his father’s dairy farming operation 22 years ago because he didn’t want a career in floor coverings.

IN less than a fortnight, two Irish food companies, at different ends of the food chain, have announced major developments in the United States, which is a major driver of trends in the global food market.

SETTING up one of the world’s largest cheese plants in the uplands of New Mexico, where the Comanches once hunted the buffalo, was a daunting challenge.