Food matters: How virus crisis is affecting feeding of under-twos

Lockdown hampers breastfeeding of children, says Helen O'Callaghan.

Tue, 19 May, 2020 - 12:00

Helen O’Callaghan

A portrait of a bug eyed cute dirty-faced 6-9 months.

An online survey to determine how the Covid-19 crisis is affecting caregivers feeding young children has been launched by Technological University Dublin researchers.

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Healthandlife Place: Ireland Person: Helen O'Callaghan Person: Liz O’Sullivan Person: Dr Person: Aileen Kennedy Person: Kennedy Organisation: Technological University Dublin Organisation: TU Dublin Organisation: WHO

<p>Zero-fat Greek yogurt is typically higher in protein, helping us to stay satisfied for longer. Picture: Larry Cummins</p>

Top 8: Which of these Greek yogurts is the cultured choice?

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Food matters: How virus crisis is affecting feeding of under-twos

Top 8: Which of these Greek yogurts is the cultured choice?

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Food matters: How virus crisis is affecting feeding of under-twos

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Top 8: Which of these Greek yogurts is the cultured choice?

Latest

Outdoor Trails

Lifestyle

185th
Anniversary Offer