New report outlines how the beef sector can contribute to 25% emissions reduction target 

At processing level, the focus for the coming decade is centred around decarbonisation. 
New report outlines how the beef sector can contribute to 25% emissions reduction target 

"Over the next decade and beyond, even higher standards of agri-food sustainability will be demanded in the marketplace."

A new report recognising the higher sustainability standards the marketplace demands of the beef processing sector and how this will become more important in the years ahead has been published. 

Meat Industry Ireland (MII), the Ibec sector organisation representing the country’s main primary beef processing companies, published its Irish Beef Sector Sustainability Report and roadmap to 2030 on Thursday. 

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