Beef Report: Finishers and processors maintain their ground
Three Limousin bullocks born May '20 average weight 473 kilos sold for €1,220 each at a sale in Bandon Mart. Photo O'Gorman Photography.
The balance between supply and demand in the beef sector continues to hang at centre point as both the finishers and the processors each maintain their ground on conceding any movement in the prices.
Finishers know that the processors have a requirement for what intake of cattle they are getting and therein is the key to underpinning the success of their stance to resist any threat to reduce the returns.
