Ireland’s strategy to be a world leader in sustainable food by 2030

High-level targets include the food system being climate-neutral by 2050
Ireland’s strategy to be a world leader in sustainable food by 2030

Expanded tillage, horticulture, organic, and agro-forestry production is one of the targets in the draft Agri-Food Strategy to 2030. File Picture. 

Ireland’s plan to be a world leader in sustainable food systems by 2030 has been thrown open to public consultation.

Submissions or observations on the draft Agri-Food Strategy to 2030 and associated Environmental Report and Natura Impact Statement are invited, until June 15, 2021.

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