Food prices stable as UN predicts strong wheat output

Food prices have fallen for four straight years and remain under pressure from ample agricultural supply, a slowing global economy and a strengthening US dollar.
The Food and Agriculture Organisation’s (FAO) food price index, which measures monthly changes for a basket of cereals, oilseeds, dairy products, meat and sugar, averaged 150.2 points in February against a revised 150.0 points the month before.