The Shape I’m In: Jamie Heaslip

SCROLL down through Jamie Heaslip’s Twitter page and you’ll see a shot of his man brunch: double eggs, sunny side up over a mountain of diced beetroot and roast swede. 

It’s accompanied by a plate filled with a wedge of bread the size of a small canoe, topped with scrambled egg and steamed spinach. Just the kind of a fuel the Irish international rugby player needs to keep him in peak condition.

Great weekend #brunch in @BEARdublin #bear #manfood pic.twitter.com/EwwhWFpSwi

— jamie heaslip (@jamieheaslip) September 14, 2014