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Darina Allen

Darina Allen is co-founder of the Ballymaloe Cookery School and more recently the Ballymaloe Organic Farm School in Shanagarry, East Cork.

Sorrel and Apple Juice

Sorrel and Apple Juice

2 people

Warm Smoked Mackerel with Heritage Beef Tomatoes, Red Onion and Dill

Warm Smoked Mackerel with Heritage Beef Tomatoes, Red Onion and Dill

4 people

Fresh Summer Tomato Juice

Fresh Summer Tomato Juice

5 people

Loganberry Fool

Loganberry Fool

6 people

Piperonata

Piperonata

50 mins

10 people

Café Izz' Nabulsi Knafeh

Café Izz' Nabulsi Knafeh

10 people

Raspberry Pistachio Macarons

Raspberry Pistachio Macarons

2 hours 11 mins

30 people

White Fish & Golden Beet Crudo with Nasturtium, Lemon & Honey

White Fish & Golden Beet Crudo with Nasturtium, Lemon & Honey

4 people

Sedum Leaf with a Whipped Lemon Ricotta & Peas

Sedum Leaf with a Whipped Lemon Ricotta & Peas

16 mins

Tarte aux Pomme from Gers

Tarte aux Pomme from Gers

1 hours 20 mins

10 people

Agen Prunes in Armagnac

Agen Prunes in Armagnac

Salad of Heritage Tomatoes, Peaches and Mozzarella

Salad of Heritage Tomatoes, Peaches and Mozzarella

20 mins

8 people

Classic Coffee Cake (Loaf)

Classic Coffee Cake (Loaf)

1 hours 50 mins

10 people

Very Best Anchovies on Crisp Cucumber

Very Best Anchovies on Crisp Cucumber

10 mins

Elderflower Fritters

Elderflower Fritters

20 mins

4 people

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