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Darina Allen

Darina Allen is co-founder of the Ballymaloe Cookery School and more recently the Ballymaloe Organic Farm School in Shanagarry, East Cork.

Spotted Dog (a variation on white soda bread)

Spotted Dog (a variation on white soda bread)

55 mins

4 people

Darina Allen's soda bread

Darina Allen's soda bread

50 mins

4 people

Magic Turmeric Sauce

Magic Turmeric Sauce

40 mins

20 people

Rory O’Connell’s Chicken & Lentil Curry

Rory O’Connell’s Chicken & Lentil Curry

1 hours 25 mins

6 people

Parsnip Gratin with Turmeric & Cumin

Parsnip Gratin with Turmeric & Cumin

1 hours 31 mins

8 people

Mary Jo McMillin's Rhubarb & Lamb Koresh

Mary Jo McMillin's Rhubarb & Lamb Koresh

2 hours 35 mins

3 people

Mary Jo McMillin's Date & Walnut Meringues

Mary Jo McMillin's Date & Walnut Meringues

45 mins

50 people

Mary Jo McMillin's Rolled Baklava

Mary Jo McMillin's Rolled Baklava

40 mins

Penny’s Kombucha from the Ballymaloe Fermentation Shed

Penny’s Kombucha from the Ballymaloe Fermentation Shed

Homemade Yoghurt

Homemade Yoghurt

14 hours 5 mins

Roast Jerusalem Artichokes

Roast Jerusalem Artichokes

30 mins

4 people

Frijoles de Olla - Mexican Beans

Frijoles de Olla - Mexican Beans

2 hours 15 mins

6 people

Burrata with Kumquats & Extra Virgin Olive Oil

Burrata with Kumquats & Extra Virgin Olive Oil

35 mins

1 people

Tiramisu

Tiramisu

6 hours 40 mins

8 people

Smoky Chana Dahl

Smoky Chana Dahl

1 hours 20 mins

6 people

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