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Darina Allen

Darina Allen is co-founder of the Ballymaloe Cookery School and more recently the Ballymaloe Organic Farm School in Shanagarry, East Cork.

Agen Prunes in Armagnac

Agen Prunes in Armagnac

Salad of Heritage Tomatoes, Peaches and Mozzarella

Salad of Heritage Tomatoes, Peaches and Mozzarella

20 mins

8 people

Classic Coffee Cake (Loaf)

Classic Coffee Cake (Loaf)

1 hours 50 mins

10 people

Very Best Anchovies on Crisp Cucumber

Very Best Anchovies on Crisp Cucumber

10 mins

Elderflower Fritters

Elderflower Fritters

20 mins

4 people

JR Ryall's Green Gooseberry Tartlets

JR Ryall's Green Gooseberry Tartlets

30 people

Roast Pork with Crackling and Green Gooseberry Sauce

Roast Pork with Crackling and Green Gooseberry Sauce

8 people

The SP Caesar with Chipotle Caesar Dressing

The SP Caesar with Chipotle Caesar Dressing

30 mins

2 people

Sesame Soy Steak with Furikake Croutons, Pickled Chillies & Sesa-Miso Dressing

Sesame Soy Steak with Furikake Croutons, Pickled Chillies & Sesa-Miso Dressing

60 mins

2 people

Asma Khan's Shadha Bamdhakopi

Asma Khan's Shadha Bamdhakopi

30 mins

6 people

Asma Khan’s Achari Murgh

Asma Khan’s Achari Murgh

1 hours 25 mins

6 people

Asma Khan's Omelette Curry

Asma Khan's Omelette Curry

30 mins

4 people

Fat Badger’s Brown Sugar Custard Tart

Fat Badger’s Brown Sugar Custard Tart

2 hours 0 mins

4 people

Stevie Parle’s Cod Crudo with Tomato Water and Basil Oil

Stevie Parle’s Cod Crudo with Tomato Water and Basil Oil

4 hours 10 mins

4 people

Claudia Roden’s Hummus bi Tahina

Claudia Roden’s Hummus bi Tahina

1 hours 15 mins

4 people

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