Orzo with fresh herbs
Made from semolina, serve delicate, buttery orzo as an accompaniment to a main course - fresh parsley is a perfect compliment
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
10
MINUTES
Ingredients
200g orzo
2.3l water
1½ tsp salt
15-30g butter
salt
pepper
1 tbsp chopped parsley (optional)





