No cook marmalade
Use organic fruit for this recipe. A super delicious, fresh tasting marmalade, made in minutes.
SERVES
12
PEOPLE
Ingredients
Makes 12 x 175ml jam jars
1.8kg fruit (5 oranges, 1 lemon, and 1 grapefruit)
1.25kg granulated sugar
Method
Wash the fruit and cut into roughly 2.5-4cm chunks. Remove the pips where possible. Divide the fruit and sugar evenly into three batches. Put one batch at a time into a Magimix, pulse and whizz.
Pour into cold, sterilised jars and cover immediately. Taste, add a little more sugar if necessary. Store in a refrigerator and enjoy as soon as possible while fresh.
