Bulgar wheat with almonds, raisins and pine nuts
Bulgar wheat that has been cooked with raisins and nuts is a soothing side dish or meal all by itself
SERVES
2
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
40
MINUTES
Ingredients
1l stock or water
500g  bulgar wheat
1ÂĽ teaspoons salt
pepper
100g blanched almonds
5 tbsp sunflower or light vegetable oil
75g pine nuts
50g cup raisins, soaked in water for ½ hour
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