Air Fryer French Toast
Baked French toast chips are quick and easy to make in the air fryer and because you bake them you won't need any oil in the cooking process, so it's healthier too!
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
15
MINUTES
Ingredients
3 medium eggs
30ml milk
Stale bread crusts (chips) cut to equal size. About 6 per portion
Salt and Pepper to taste
Method
Grease or line your air fryer bowl before baking.
Take a large shallow bowl and mix the eggs, milk and some salt and pepper together with a fork until they are combined. Dip the crusts into the batter and roll around until they are fully coated. Lift up and hold over the bowl to allow any extra batter to drip off before placing each crust onto the baking tray.
Make sure that there is a little bit of space around each crust.
Bake in the air fryer at 180 degrees for 15-20 minutes. They should become golden brown.
Serve with a side of tomato relish and a salad if eating for brunch or lunch.
