Mushroom soup

Recipe by: Darina Allen

Best made with flavoursome flat or button mushrooms, this soup is rich, hearty and easy to make

Mushroom soup

SERVES

6

PEOPLE

PREP TIME

5

MINUTES

COOKING TIME

15

MINUTES

Ingredients

  • 450g mushrooms (flat mushrooms are best)

  • 110g onions

  • 25g butter

  • salt 

  • pepper

  • 25g flour

  • 600ml milk

  • 600ml stock

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