Clementine curd

This is a wonderfully festive alternative to lemon curd, which although not as zesty and sharp as lemon curd, is delightfully warm and sweet

Clementine curd

SERVES

4

PEOPLE

PREP TIME

5

MINUTES

COOKING TIME

10

MINUTES

Ingredients

  • 250ml clementine juice

  • Zest of 5 clementines

  • Juice of 1 lemon

  • 30ml runny honey

  • Pinch of sea salt

  • 2 whole eggs plus 2 egg yolks

  • 80g butter, softened

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