Chocolate rolls
This recipe is a twist on a babka, which is popular throughout Eastern Europe and in many Jewish communities. A more commonly known version from Scandinavia is cinnamon rolls, which are often made with the addition of chopped pecan nuts in the United Stat
SERVES
8
PEOPLE
PREP TIME
40
MINUTES
COOKING TIME
30
MINUTES
Ingredients
110ml milk
1 tsp vanilla
1 egg
300g strong flour
7g fast acting yeast
60g golden caster sugar
½ tsp ground cardamom
½ tsp ground cinnamon
pinch of fine sea salt
Dash of light rapeseed or sunflower oil
For the filing:
100g dark chocolate, melted
75g butter
50g light muscovado sugar
50g ground almonds
2 tsp cocoa powder
1 egg, lightly whisked
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