Whole roast cauliflower

Roasting a whole cauliflower requires minimum effort with maximum results and can be served with good quality soft goat’s cheese

Whole roast cauliflower

SERVES

2

PEOPLE

PREP TIME

10

MINUTES

COOKING TIME

40

MINUTES

Ingredients

  • 1 whole cauliflower

  • 2 tbsp rapeseed oil

  • 2 tbsp water

  • 1 tbsp red pepper flakes

  • 2 tsp harissa paste

  • 2 tsp maple syrup or honey

  • a good pinch of sea salt

  • For serving:

  • 200g soft goat’s cheese

  • fresh parsley, chopped

  • couscous flavoured with harissa (optional)

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