Ivan Allen’s dressed crab
Creamy, rich and delicate in texture, fresh crab on crusty bread with tomato chutney or relish is a delicious finger food option for entertaining
SERVES
4
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
15
MINUTES
Ingredients
425g crab meat, brown and white mixed (2 or 3 crabs should yield this)
75-95g soft white breadcrumbs
2 tsp white wine vinegar
2 tbsp tomato chutney or Ballymaloe Tomato Relish
25g butter
generous pinch of dry mustard or 1 level tsp French mustard
salt
freshly ground pepper
175ml white sauce
110g buttered crumbs
BLACK FRIDAY
