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Michelle Darmody

Michelle Darmody

Michelle Darmody is a baking expert and writer, as well as an award-winning author. Michelle works across food education, sustainability and food policy and has a Doctorate in Culinary Arts.

Raspberry vanilla roulade

Raspberry vanilla roulade

1 hours 5 mins

8 people

Vanilla frozen yoghurt with fresh raspberries

Vanilla frozen yoghurt with fresh raspberries

3 hours 5 mins

4 people

Handheld Chicken and Sweetcorn Pies

Handheld Chicken and Sweetcorn Pies

47 mins

12 people

Anchovy and Olive Puff Pastry Slices

Anchovy and Olive Puff Pastry Slices

35 mins

1 people

Tomato Tart

Tomato Tart

35 mins

1 people

No Bake Chocolate Mint Slices

No Bake Chocolate Mint Slices

20 mins

8 people

Crème de Menthe after-dinner dessert

Crème de Menthe after-dinner dessert

5 mins

4 people

Mint Chocolate Chip Cookies

Mint Chocolate Chip Cookies

30 mins

16 people

Pineapple and mango yoghurt pops

Pineapple and mango yoghurt pops

10 mins

6 people

Cereal milk chocolate ice pops

Cereal milk chocolate ice pops

30 mins

6 people

Amaretto Zabaglione

Amaretto Zabaglione

30 mins

2 people

Mint and Lime Dressed Fruit Salad

Mint and Lime Dressed Fruit Salad

5 mins

2 people

French toast with caramelised banana and nuts

French toast with caramelised banana and nuts

15 mins

4 people

Coffee and almond cream pots - with a kick

Coffee and almond cream pots - with a kick

30 mins

4 people

Courgette and Feta Slices

Courgette and Feta Slices

45 mins

4 people

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