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Darina Allen

Darina Allen is co-founder of the Ballymaloe Cookery School and more recently the Ballymaloe Organic Farm School in Shanagarry, East Cork.

Leek and potato soup

Leek and potato soup

30 mins

8 people

Yule log

Yule log

60 mins

10 people

Eoin Cluskey's pumpkin pie

Eoin Cluskey's pumpkin pie

1 hours 10 mins

8 people

Kabuli Pulao

Kabuli Pulao

1 hours 30 mins

6 people

Green bean casserole with mushrooms

Green bean casserole with mushrooms

50 mins

6 people

Deep-fried turkey

Deep-fried turkey

45 mins

8 people

Quiche lorraine

Quiche lorraine

1 hours 20 mins

12 people

Ballymaloe beef stew

Ballymaloe beef stew

3 hours 10 mins

8 people

Spooky ghosts

Spooky ghosts

1 hours 20 mins

12 people

Vampire lemonade with vampire teeth ice cubes

Vampire lemonade with vampire teeth ice cubes

32 mins

6 people

Green slime with nachos

Green slime with nachos

9 mins

4 people

Swedish apple and cardamom cake

Swedish apple and cardamom cake

60 mins

8 people

Vanilla custard

Vanilla custard

12 mins

4 people

Citrus and honey cake

Citrus and honey cake

1 hours 5 mins

12 people

Meatballs in tomato and orange sauce

Meatballs in tomato and orange sauce

30 mins

8 people

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