Apple crumble buns

150g of plain flour

100g of wholemeal or spelt flour

1 tsp of bread soda, sieved

1 tsp of baking powder, sieved

80g of golden caster sugar

a pinch of sea salt

2 eggs, lightly beaten

125mls of buttermilk

4 tsp of melted butter

2 medium sized apples, peeled and roughly grated

30g of golden sultanas

30g of dried apricots, chopped

30g of nuts chopped

30g of granola