Mozzarella and slow-cooked tomatoes

Use ripe, vibrant heritage tomatoes and pair with good quality Mozzarella for a classic, irresistible dish worth the wait

Mozzarella and slow-cooked tomatoes

SERVES

2

PEOPLE

PREP TIME

20

MINUTES

COOKING TIME

150

MINUTES

Ingredients

  • 4-6 ripe heirloom tomatoes

  • 2 garlic cloves, peeled and chopped

  • extra virgin olive oil

  • 1 sprig of thyme, leaves only

  • 1 sprig of rosemary, needles chopped finely

  • 2 balls of fresh buffalo Mozzarella

  • 1 bunch of fresh basil leaves

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