Treacle pudding
Sweet, sticky and decadent, this golden syrup-based dessert is an irresistible dessert to enjoy with softly whipped cream
SERVES
6
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
105
MINUTES
Ingredients
7g butter, softenedĀ
2Ā tbspĀ golden syrup
juice of Ā½ lemon (about 2 tbsp)
2Ā tbsp white breadcrumbs
110g butter
110g golden caster sugar
2 eggs
150g self-raising flour
grated zest of 1 lemon
2Ā tbsp milk
For the sauce:
3Ā tbsp golden syrup
3Ā tbsp freshly squeezed lemon juice
Equipment:
600ml (1 pint) pudding bowl
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