Traditional Kerry Apple cake
Filled with flavour and delicious either on its own or paired with a dollop of softly whipped cream, this apple cake is an ideal way of using fresh, juicy fruit
SERVES
8
PEOPLE
PREP TIME
60
MINUTES
COOKING TIME
40
MINUTES
Ingredients
450g plain white flour
175g butter
2 tsp baking powder
175g caster sugar
3 free range eggs
225ml milk
½ tsp ground cloves
2 cooking apples
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