Jim Tynan’s lemon drizzle cake

This classic lemon drizzle is delicious with softly whipped cream, red berries and a chilled glass of Limoncello (Italian liqueur) for the perfect summertime dessert

Jim Tynan’s lemon drizzle cake

SERVES

8

PEOPLE

PREP TIME

15

MINUTES

COOKING TIME

20

MINUTES

Ingredients

  • 112g butter

  • 168g caster sugar

  • 2 eggs

  • grated zest and juice of 1 lemon

  • 168g self raising flour

  • 4 tbsp milk

  • 112g icing sugar

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